Sometimes you see something delicious and just have to share it. My Aunt Beth sent this to our family the other day, and I have been dying to have a reason to make it ever since. Who wouldn’t want to eat s’mores without the hassle of a fire?
- Bag of chocolate chips
- Bag of marshmallows
- Box of graham crackers
Pull out a pie dish, or something similar. Spread enough chocolate chips to cover the bottom of the pan. Top with marshmallows.
Bake at 425 for 5-7 minutes. Serve with graham crackers for dipping.
Edits : Add a layer of Reese cups above the chocolate chips for a peanut butter twist.
I bet a few girls could finish this off in a matter of minutes. Looks like I’ll have to see if my friends are up for the challenge 🙂 Also, this would also be great for Valentine’s Day tomorrow! Just sayin’….